{"id":2194,"date":"2024-03-25T23:41:23","date_gmt":"2024-03-25T21:41:23","guid":{"rendered":"https:\/\/natareli.info\/?p=2194"},"modified":"2024-03-27T19:39:10","modified_gmt":"2024-03-27T17:39:10","slug":"zucchini-soup-with-rice-and-tomato","status":"publish","type":"post","link":"https:\/\/natareli.info\/en\/first-courses\/zucchini-soup-with-rice-and-tomato.html","title":{"rendered":"Zucchini soup with rice and tomato"},"content":{"rendered":"
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I suggest preparing a simple, but at the same time delicious puree soup with zucchini and rice for lunch. You will need few ingredients, but the result will exceed all expectations. Thanks to zucchini, the first dish turns out light and tender. Rice makes the texture of the soup silky and thick, and fresh tomatoes add piquant sourness and a beautiful golden hue. The soup can be prepared with any meat broth, or with water or a decoction of onions, carrots, celery and herbs. In this case, you will get a lean version of the dish.<\/p>\n\n\n\n

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This recipe is ideal for children and those watching their figure. If desired, you can not add potatoes, but simply increase the amount of zucchini. This soup can be prepared all year round using frozen vegetables. In my opinion, this is a great option to diversify your daily menu!<\/p>\n\n\n\n

Ingredients for making zucchini soup with rice and tomatoes:<\/h2>\n\n\n\n
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Ingredients:<\/h3>\n\t\t\t\t