{"id":2458,"date":"2024-04-01T21:26:13","date_gmt":"2024-04-01T18:26:13","guid":{"rendered":"https:\/\/natareli.info\/?p=2458"},"modified":"2024-04-01T21:53:28","modified_gmt":"2024-04-01T18:53:28","slug":"cheesecakes-made-from-puff-pastry-with-cottage-cheese-and-currants","status":"publish","type":"post","link":"https:\/\/natareli.info\/en\/bez-kategoriyi\/cheesecakes-made-from-puff-pastry-with-cottage-cheese-and-currants.html","title":{"rendered":"Cheesecakes made from puff pastry with cottage cheese and currants"},"content":{"rendered":"
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Do you love cheesecakes, but don\u2019t have time to knead the dough and wait for it to rise? Prepare a quick version of cheesecakes! All you need to do in advance is defrost the package of puff pastry without yeast. You can leave the dough on the refrigerator shelf overnight. Then in just 20 minutes you can prepare a delicious dessert for breakfast with a cup of coffee. While the oven is heating up, you will have time to prepare the filling. Everything is very simple, fast and tasty!<\/p>\n\n\n\n

Crispy puff pastry goes well with delicate curd filling and sweet and sour currants. The cheesecakes turn out incredibly tender and flavorful. In addition to currants, you can add other fresh or frozen berries to the filling. You can also use dried fruits, canned peaches or pineapples.<\/p>\n\n\n\n

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Cottage cheese for the recipe can be used at any fat content, I used 9%. The amount of sugar can be adjusted to your taste, taking into account the sweetness of the berries or fruits in the filling. Appetizing sweet cheesecakes are perfect for family tea parties or entertaining guests. Follow the step-by-step recipe and you will succeed!<\/p>\n\n\n\n

Ingredients for making puff pastry cheesecakes with cottage cheese and currants:<\/h2>\n\n\n\n
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Ingredients:<\/h3>\n\t\t\t\t