{"id":5351,"date":"2024-12-30T00:36:01","date_gmt":"2024-12-29T22:36:01","guid":{"rendered":"https:\/\/natareli.info\/?p=5351"},"modified":"2024-12-30T00:42:17","modified_gmt":"2024-12-29T22:42:17","slug":"lavash-envelopes-with-cottage-cheese-and-hard-cheese","status":"publish","type":"post","link":"https:\/\/natareli.info\/en\/snacks\/lavash-envelopes-with-cottage-cheese-and-hard-cheese.html","title":{"rendered":"Lavash envelopes with cottage cheese and hard cheese"},"content":{"rendered":"<div class=\"pdfprnt-buttons pdfprnt-buttons-post pdfprnt-top-right\"><a href=\"https:\/\/natareli.info\/en\/wp-json\/wp\/v2\/posts\/5351?print=pdf\" class=\"pdfprnt-button pdfprnt-button-pdf\" target=\"_blank\" ><img decoding=\"async\" src=\"https:\/\/natareli.info\/wp-content\/plugins\/pdf-print\/images\/pdf.png\" alt=\"image_pdf\" title=\"View PDF\" \/><\/a><a href=\"https:\/\/natareli.info\/en\/wp-json\/wp\/v2\/posts\/5351?print=print\" class=\"pdfprnt-button pdfprnt-button-print\" target=\"_blank\" ><img decoding=\"async\" src=\"https:\/\/natareli.info\/wp-content\/plugins\/pdf-print\/images\/print.png\" alt=\"image_print\" title=\"Print Content\" \/><\/a><\/div>\n<p>I suggest making delicious and filling envelopes from available ingredients. We will use thin lavash as a base, and cottage cheese and hard cheese for the filling. The result is a very tasty and healthy dish that is perfect for breakfast, as a snack on the road or for a picnic.<\/p>\n\n\n\n<p>The combination of thin crispy lavash and melted hard cheese with herbs will appeal to everyone without exception. If desired, parsley can be replaced with cilantro. This recipe is simple and easy to prepare, it does not require much time and a large set of products.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7073-1024x683.jpg\" alt=\"\" class=\"wp-image-5331\" srcset=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7073-1024x683.jpg 1024w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7073-300x200.jpg 300w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7073-768x512.jpg 768w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7073-750x500.jpg 750w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7073.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>I cooked the envelopes on an electric grill. In warm weather, they can be baked on the grill, so the dish will be even more appetizing.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients for making lavash envelopes with cottage cheese and hard cheese:<\/h2>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7020-1024x683.jpg\" alt=\"\" class=\"wp-image-5333\" srcset=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7020-1024x683.jpg 1024w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7020-300x200.jpg 300w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7020-768x512.jpg 768w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7020-750x500.jpg 750w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7020.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n<div id=\"wpzoom-block-ingredients-173551187576730\" class=\"wp-block-wpzoom-recipe-card-block-ingredients\">\n\t\t\t\t<div class=\"wpzoom-recipe-card-print-link visible\">\n\t\t\t\t\t<a class=\"btn-print-link no-print\" href=\"#wpzoom-block-ingredients-173551187576730\" title=\"Print ingredients...\" data-recipe-id=\"5351\">\n\t\t\t\t\t\t<img decoding=\"async\" class=\"icon-print-link\" src=\"https:\/\/natareli.info\/wp-content\/plugins\/recipe-card-blocks-by-wpzoom\/dist\/assets\/images\/printer.svg\" alt=\"Print\"\/>Print\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t<h3 class=\"ingredients-title\">Ingredients:<\/h3>\n\t\t\t\t<ul class=\"ingredients-list\"><li id=\"ingredient-item-173551183579119\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">Thin lavash \u2013 200 g.<\/p><\/li><li id=\"ingredient-item-173551183579120\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">Cottage cheese \u2013 200 g.<\/p><\/li><li id=\"ingredient-item-173551183579121\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">Hard cheese \u2013 150 g.<\/p><\/li><li id=\"ingredient-item-173551183579122\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">Chicken egg \u2013 1 pc.<\/p><\/li><li id=\"ingredient-item-173551184294824\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">Vegetable oil \u2013 20 ml.<\/p><\/li><li id=\"ingredient-item-173551184368425\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">Salt \u2013 0.5 tsp.<\/p><\/li><li id=\"ingredient-item-173551184451126\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">Italian herbs \u2013 0.5 tsp.<\/p><\/li><li id=\"ingredient-item-173551184543527\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">Ground black pepper \u2013 0.25 tsp.<\/p><\/li><li id=\"ingredient-item-173551184600528\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">Dill and parsley \u2013 1 bunch.<\/p><\/li><\/ul>\n\t\t\t<\/div>\n\n\n<h2 class=\"wp-block-heading\">Recipe for making lavash envelopes with cottage cheese and hard cheese<\/h2>\n\n\n\n<p><strong>Step-by-step instructions:<\/strong><\/p>\n\n\n\n<p>1. Put the cottage cheese in a deep bowl, mash with a fork. Grind the hard cheese on a coarse grater, add to the sour-milk cottage cheese.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7024-1024x683.jpg\" alt=\"\" class=\"wp-image-5335\" srcset=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7024-1024x683.jpg 1024w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7024-300x200.jpg 300w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7024-768x512.jpg 768w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7024-750x500.jpg 750w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7024.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>2. Beat 1 chicken egg into the resulting mixture.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7030-1024x683.jpg\" alt=\"\" class=\"wp-image-5337\" srcset=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7030-1024x683.jpg 1024w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7030-300x200.jpg 300w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7030-768x512.jpg 768w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7030-750x500.jpg 750w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7030.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>3. Wash dill and parsley, dry from excess moisture, chop finely and add to the filling. Add salt and spices to taste. Mix the ingredients until smooth.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7034-1024x683.jpg\" alt=\"\" class=\"wp-image-5339\" srcset=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7034-1024x683.jpg 1024w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7034-300x200.jpg 300w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7034-768x512.jpg 768w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7034-750x500.jpg 750w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7034.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>4. Cut the pita bread sheet into rectangles measuring 20&#215;30 cm. I got 4 blanks.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7038-1024x683.jpg\" alt=\"\" class=\"wp-image-5341\" srcset=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7038-1024x683.jpg 1024w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7038-300x200.jpg 300w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7038-768x512.jpg 768w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7038-750x500.jpg 750w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7038.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>5. Put 1\/4 of the cheese filling on one edge of the pita bread.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"670\" src=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7040-1024x670.jpg\" alt=\"\" class=\"wp-image-5343\" srcset=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7040-1024x670.jpg 1024w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7040-300x196.jpg 300w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7040-768x502.jpg 768w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7040-750x491.jpg 750w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7040.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>6. Wrap the pita bread into an envelope so that the filling is inside. In this way, we form all 4 envelopes.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7047-1024x683.jpg\" alt=\"\" class=\"wp-image-5345\" srcset=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7047-1024x683.jpg 1024w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7047-300x200.jpg 300w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7047-768x512.jpg 768w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7047-750x500.jpg 750w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7047.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>7. Heat the electric grill to 180 degrees. Grease the grill plates with vegetable oil. Place the pita bread envelopes on the grill. Cook the snack for 2-3 minutes until golden brown.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7055-1024x683.jpg\" alt=\"\" class=\"wp-image-5347\" srcset=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7055-1024x683.jpg 1024w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7055-300x200.jpg 300w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7055-768x512.jpg 768w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7055-750x500.jpg 750w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7055.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>8. Serve the crispy envelopes with juicy filling hot with fresh vegetables.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"668\" src=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7078-1024x668.jpg\" alt=\"\" class=\"wp-image-5349\" srcset=\"https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7078-1024x668.jpg 1024w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7078-300x196.jpg 300w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7078-768x501.jpg 768w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7078-750x489.jpg 750w, https:\/\/natareli.info\/wp-content\/uploads\/2024\/12\/dsc_7078.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>9. If you don&#8217;t have an electric grill, you can fry the envelopes in a dry frying pan or bake them in the oven. Bon appetit!<\/p>\n\n\n\n<p>You may also like:<\/p>\n\n\n\n<p><a href=\"https:\/\/natareli.info\/en\/offal-dishes\/liver-pancake-rolls-with-korean-carrots.html\">Liver pancake rolls with Korean carrots<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I suggest making delicious and filling envelopes from available ingredients. We will use thin lavash as a base, and cottage cheese and hard cheese for the filling. The result is a very tasty and healthy dish that is perfect for breakfast, as a snack on the road or for a picnic. The combination of thin&#8230;<\/p>\n","protected":false},"author":5,"featured_media":5329,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_themeisle_gutenberg_block_has_review":false,"_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[56],"tags":[],"class_list":["post-5351","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-snacks"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Lavash envelopes with cottage cheese and hard cheese<\/title>\n<meta name=\"description\" content=\"Recipe for making lavash envelopes with cottage cheese and hard cheese - 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