The easiest way to make chicken cutlets juicy is to add vegetables to the minced meat. So today I suggest making chicken cutlets with pumpkin, onions and garlic. Chopped cutlets prepared this way are very tasty and aromatic. Pumpkin not only adds juiciness to the chicken fillet, but also makes the cutlets brighter and more…
Let’s prepare a cozy home-made dish for a family dinner. Juicy, aromatic and tender stuffed peppers are good to cook during the vegetable season. This recipe for stuffed peppers offers a traditional filling option – minced meat with rice and vegetables. The dish does not require a side dish, stuffed peppers are self-sufficient. It is…
Quiche is a national French dish that has won the hearts of many gourmets around the world. This incredibly tasty dish is an open pie made of shortcrust pastry with filling and an egg-cream filling. The combination of tender, melt-in-your-mouth shortcrust pastry, juicy vegetable filling and piquant creamy filling will give you a feeling of…
We are preparing an amazingly tasty and aromatic soup with bulgur and porcini mushrooms for lunch. According to this recipe, it turns out simply incomparable! To make the soup more rich, add bulgur to the mushroom broth. This is a specially processed wheat groats. All the useful properties that bulgur is rich in are preserved…
A delicious and healthy fish dish for the whole family! To prepare this recipe, you will need a minimum set of products, and the result will exceed all expectations. This is a classic recipe for cooking fish with onions in a frying pan in Jewish style. Everything is extremely simple and clear, the main thing…
Eggplant appetizer with sweet pepper, garlic and greens is very tasty and aromatic. In the process of pickling, vegetables acquire a piquant sweet-sour note, giving the dish a special original taste. Eggplants for the recipe will be fried in several stages, since the vegetables must be laid out in a pan in one layer so…
When you’re tired of the classic salad with crab sticks, try cooking it with fried mushrooms. It is best if it is champignons. They have a neutral taste and go well with the rest of the ingredients. The salad can be formed in layers, or you can simply mix all the ingredients in a deep…
The easiest way to prepare a delicious treat for tea is to use thin lavash as a base. And for the filling, take whatever your heart desires. Today I suggest using apples with lemon zest and cinnamon for the filling. Wrap the lavash into an envelope and fry until golden brown in a frying pan….
You can make many delicious and healthy dishes from eggplant. These can be salads, casseroles, stews or snack rolls – it all depends on your imagination. In the season, when vegetables can be found in abundance, you want to use eggplants to the maximum, adding them to various dishes. Therefore, today I suggest making a…
Today we will prepare delicious pickled tomatoes according to an original recipe. During the pickling process, lactic acid is formed, which has a preservative effect on the products, giving the tomatoes a special taste and aroma. As a result, we get aromatic and moderately salty tomatoes with a pleasant sourness, which is perfect as an…
