Cauliflower salad with green beans and eggs

Cauliflower salad with green beans and eggs

Many people unfairly underestimate the benefits of cauliflower. And in vain, because it is much healthier than white cabbage and contains one and a half times more proteins. Cauliflower is rich in vitamins and microelements. Due to its ability to improve the functioning of the gastrointestinal tract, it has become one of the main components…

Watermelon Radish Salad with Green Peas and Fried Onions

Watermelon Radish Salad with Green Peas and Fried Onions

Radish contains a lot of vitamins and microelements that our body needs. To preserve the maximum amount of useful properties, it is best to eat radish raw. Therefore, I suggest making a tasty, juicy and healthy salad from these root vegetables. For the recipe, I used watermelon radish. It has earned great popularity in cooking…

Puff pastry pie with eggplant and cheese

Puff pastry pie with eggplant and cheese

A simple but very tasty quick pastry. Puff pastry pie with eggplant and cheese turns out very satisfying, tender and aromatic. Due to the fact that we will use ready-made puff pastry, the preparation will not take much time. The eggplant filling is very juicy and tastes like mushrooms. Eggplants go well with onions, tomatoes…

Chicken cutlets with zucchini in a frying pan

Chicken cutlets with zucchini in a frying pan

Almost everyone loves chicken cutlets. But what if we make them even more tender? To do this, add chopped zucchini to the minced chicken. This will make the cutlets much juicier, tastier and healthier. If desired, the products can be baked in the oven or steamed. This dish is perfect not only for dietary, but…