Salad with liver, Korean carrots and pickled cucumbers

Salad with liver, Korean carrots and pickled cucumbers

Let’s make a delicious and juicy salad with chicken liver, Korean carrots and pickled cucumbers. The recipe for this delicious and hearty salad is perfect for offal lovers. Tender chicken liver goes well with spicy Korean carrots, crispy pickled cucumbers and piquant pickled onions. You can use homemade mayonnaise, natural thick yogurt or sour cream…

Baked eggplant boats with satsebeli sauce and cheese

Baked eggplant boats with satsebeli sauce and cheese

This method of cooking eggplant is the most popular. This is because any filling will do for eggplants and it is the baked version that makes a simply impeccable dish. Today I offer you Georgian-style eggplant boats with satsebeli sauce and cheese. This dish will be a great option for lunch or a light dinner….

Vegetable soup with cauliflower and lentils

Vegetable soup with cauliflower and lentils

Cauliflower is a tasty, healthy and low-calorie product that contains many vitamins and minerals. Therefore, these vegetables are excellent for dietary or baby food. Today I offer you a recipe for a simple and tasty cauliflower soup. To make the dish more filling, add some red lentils to it. It contains a high level of…

Cauliflower salad with green beans and eggs

Cauliflower salad with green beans and eggs

Many people unfairly underestimate the benefits of cauliflower. And in vain, because it is much healthier than white cabbage and contains one and a half times more proteins. Cauliflower is rich in vitamins and microelements. Due to its ability to improve the functioning of the gastrointestinal tract, it has become one of the main components…

Watermelon Radish Salad with Green Peas and Fried Onions

Watermelon Radish Salad with Green Peas and Fried Onions

Radish contains a lot of vitamins and microelements that our body needs. To preserve the maximum amount of useful properties, it is best to eat radish raw. Therefore, I suggest making a tasty, juicy and healthy salad from these root vegetables. For the recipe, I used watermelon radish. It has earned great popularity in cooking…

Puff pastry pie with eggplant and cheese

Puff pastry pie with eggplant and cheese

A simple but very tasty quick pastry. Puff pastry pie with eggplant and cheese turns out very satisfying, tender and aromatic. Due to the fact that we will use ready-made puff pastry, the preparation will not take much time. The eggplant filling is very juicy and tastes like mushrooms. Eggplants go well with onions, tomatoes…