Baking recipes – scones, pies, buns, muffins, tarts, cakes, pies, cakes
Якщо у вас залишилася сироватка після приготування кисломолочного сиру, приготуйте з неї повітряні та неймовірно смачні оладки. За цим рецептом вони виходять дуже пишними, ніжними та ароматними. Рецепт простий, швидкий та бюджетний. З мінімальної кількості інгредієнтів у вас вийде смачний та ситний сніданок для всієї родини. У складі тіста невелика кількість цукру, тому оладки виходять…
Today we will cook fluffy yeast-free kefir pancakes. According to this recipe, the pancakes turn out very soft and fluffy, with an appetizing golden crust. Both children and adults eat them with pleasure. The pancakes will be a great breakfast. Such a tasty and satisfying treat for tea is prepared quickly and easily. This recipe…
Filo is a thin and fragile dough with a minimum fat content. It is often used in cooking to create a variety of dishes from delicious appetizers to sweet desserts. Filo dough belongs to Greek cuisine, its name is translated as “thin” or “leaf”. Today I suggest making a sweet raspberry pie from it. You…
The easiest way to prepare a delicious treat for tea is to use thin lavash as a base. And for the filling, take whatever your heart desires. Today I suggest using apples with lemon zest and cinnamon for the filling. Wrap the lavash into an envelope and fry until golden brown in a frying pan….
In the cherry season, I suggest making a delicious, airy and tender pie for home tea drinking. The pastry turns out very soft, juicy and moderately sweet. Ripe cherries and vanilla give the pie a special aroma. Preparing the dough will not take much time. All the products are budget-friendly and you will probably have…
Quick and delicious baked goods for homemade tea party! Ready-made puff pastry always helps, as do frozen berries. Having these foods in your freezer is a good habit! Thanks to these preparations, you can quickly prepare excellent aromatic pastries for every taste with a variety of fillings. No hassle or lengthy kneading – we defrost…
Easter is a time when the house is filled with the aromas of freshly baked Easter cake, memories of childhood and the joy of meeting loved ones. For many new bakers, making this holiday dessert may seem like a daunting task. But I was convinced from my own experience that anyone can bake a delicious…
If you ask yourself what you would like for dessert, what comes to your mind first? Of course, cake! The classic Napoleon with custard turns out perfectly tender and tasty, it’s hard to refuse such a pleasure. Lots of thin crispy cakes coated with delicate vanilla cream – this is exactly what an ideal Napoleon…
Let’s prepare a very tasty and tender pie with cottage cheese and pear for dessert. The pastry consists of three layers. The base of the pie is a tender dough with sour cream, followed by a layer of juicy pear, and the curd filling completes all this splendor. As a result, the baked goods turn…
This dessert is one of my top five favorite cakes. Quick preparation, a simple set of ingredients and amazing taste make this cake ideal. The dessert is light and very tasty. Airy sponge cakes with nut crumbs are ideally combined with delicate custard. The cake turns out very soft and just melts in your mouth….
