Let’s prepare an original mackerel dish. This fatty and oily fish with few bones is perfect for making a delicious meatloaf. Mackerel fillet stuffed with boiled rice, eggs and hard cheese is rolled into a roll and baked in foil. The result is a very juicy and tender roll. It is perfect for the holiday…
Do you want something light and refreshing, but at the same time tasty and satisfying? Prepare zucchini soup with chicken broth for lunch. This dish will pleasantly surprise you with its delicate creamy taste and appetizing appearance. Serve it with garlic croutons or slices of fresh baguette. Delicate zucchini puree soup with cream has an…
In early spring, bright bunches of juicy radishes appear on the shelves of markets and shops. This healthy and budget-friendly vegetable is a real storehouse of vitamins and microelements. It contains a lot of vitamin C, B vitamins, vitamin PP, as well as potassium, magnesium, iron, phosphorus and other useful substances. In my opinion, the…
Incredibly tasty and aromatic pizza can be prepared at home. The yeast dough according to this recipe turns out even tastier than in the pizzeria, it is very soft and airy. From the specified amount of ingredients you can prepare one large pizza for a whole baking sheet or 2 pizzas with a diameter of…
Mushroom champignon sauce is universal because it can be served with any main course. It goes well with potatoes, pasta, and crumbly porridges. By changing the side dish and adding mushroom sauce, you get a new and tasty dish every time. Champignon sauce with vegetables and sour cream is prepared very simply and quickly. Spices…
Let’s prepare a very tasty, juicy and aromatic cold daikon appetizer. It goes well with meat and fish dishes. It will take 24 hours to marinate this healthy root vegetable. Ready marinated daikon can be stored in the refrigerator for 2 weeks. The snack does not lose its taste and remains juicy and piquant thanks…
The liver is considered a storehouse of nutrients. There is practically no fat in it, and in terms of protein volume it is in no way inferior to chicken breast. In many countries, liver is considered a delicacy and is regularly included in your diet. I suggest making delicious and healthy snack muffins from offal….
Якщо у вас залишилася сироватка після приготування кисломолочного сиру, приготуйте з неї повітряні та неймовірно смачні оладки. За цим рецептом вони виходять дуже пишними, ніжними та ароматними. Рецепт простий, швидкий та бюджетний. З мінімальної кількості інгредієнтів у вас вийде смачний та ситний сніданок для всієї родини. У складі тіста невелика кількість цукру, тому оладки виходять…
Сьогодні в меню вершковий суп із бадилля редису. Навесні часто можна придбати пучок редиски разом із бадиллям. Мало хто знає, що для приготування різних страв можна використовувати не лише коренеплоди, а й бадилля. Це поживна зелень, яка на смак схожа на мангольд і відноситься до того ж сімейства капусти, що і броколі. Листя редису багаті…
Teriyaki chicken is a popular Asian dish. For this recipe, you can use ready-made savory sweet-salty teriyaki sauce from your nearest supermarket. But I suggest making it yourself, it turns out tastier. Cooking does not require much time and effort. Thanks to the marinade, teriyaki chicken in a frying pan turns out very tender, juicy…
