Mackerel pate

Mackerel pate

Mackerel is an excellent fatty fish that is suitable for preparing a huge number of dishes. Today I propose to make a very tasty and tender pate out of it. This snack turns out to be satisfying, nutritious and very healthy. The pate is ideal for breakfast and quick snacks. It can be spread on…

Puff pastry pie with canned tuna and eggs

Puff pastry pie with canned tuna and eggs

This hearty puff pastry pie will surprise you with its original taste and ease of preparation. I think this is a great dinner idea. If you agree with me, follow the step-by-step instructions to easily prepare delicious and tender baked goods for the whole family. The combination of delicate crispy dough and juicy filling will…

Hohop – chicken with onions and pomegranate
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Hohop – chicken with onions and pomegranate

Oriental dishes have a unique taste and aroma. I suggest you diversify your chicken menu and prepare a truly amazing dish by adding caramelized onions and pomegranate seeds to the meat. Today on the menu is a very tasty dish of Armenian cuisine – hohop. Despite the simplicity of preparation, it is very tasty and…

Cheesecakes made from puff pastry with cottage cheese and currants
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Cheesecakes made from puff pastry with cottage cheese and currants

Do you love cheesecakes, but don’t have time to knead the dough and wait for it to rise? Prepare a quick version of cheesecakes! All you need to do in advance is defrost the package of puff pastry without yeast. You can leave the dough on the refrigerator shelf overnight. Then in just 20 minutes…

Marinated champignons: quick recipe

Marinated champignons: quick recipe

Marinated champignons according to this quick and simple recipe turn out much tastier than store-bought mushrooms. They are ideal as a cold appetizer with fried meat or baked chicken. Mushrooms can be added to various salads, used for filling tartlets or making canapés. The taste of mushrooms can be diversified by changing the composition of…