Marinated champignons according to this quick and simple recipe turn out much tastier than store-bought mushrooms. They are ideal as a cold appetizer with fried meat or baked chicken. Mushrooms can be added to various salads, used for filling tartlets or making canapés. The taste of mushrooms can be diversified by changing the composition of…
Delicious and very appetizing salad “Mimosa Branch” will create a sensation on the holiday table! Thanks to the unusual design in the form of a mimosa sprig, the dish looks elegant and original. All the ingredients in it combine well with each other, making the taste of the salad delicate and harmonious. The classic trio…
We are preparing soup with canned fish and rice for lunch – a simple and budget-friendly dish for the whole family! A tasty and aromatic soup is especially good in the cool season; it warms you up and gives you energy. This soup can be prepared not only at home, but also outdoors. You can…
We are preparing delicious and tender orange cookies with cracks for dessert. Baking is very simple to prepare, but the result exceeds all expectations. The cookies are soft and tender on the inside with a crispy sugar crust on the outside. Orange zest and juice give the products a unique citrus aroma. If desired, you…
Radish is one of those root vegetables that retain their juiciness, taste and beneficial properties well during the winter. Thanks to these qualities, radish is indispensable in our diet to fill the body with vitamins and essential microelements. Today I suggest making a radish salad with carrots, apples and walnuts. For dressing we will use…
We prepare very tasty, tender and juicy fish cutlets for dinner for the whole family. Thanks to semolina, minced fish turns out elastic and fluffy. Therefore, the cutlets are easy to form, turn out beautiful and hold their shape well when frying. Sauteed onions give the products a unique taste and aroma, and butter makes…
If you have a package of ready-made puff pastry in the refrigerator, make a delicious and aromatic snack pie from it. As a filling we will use sautéed onions, boiled sausage and cherry tomatoes. A gentle filling of sour cream and eggs will perfectly complement all the ingredients. It turns out very tasty, satisfying and…
I suggest preparing a simple, but at the same time delicious puree soup with zucchini and rice for lunch. You will need few ingredients, but the result will exceed all expectations. Thanks to zucchini, the first dish turns out light and tender. Rice makes the texture of the soup silky and thick, and fresh tomatoes…
You can cook many delicious and original dishes with oyster mushrooms. Often these mushrooms undeservedly go unnoticed by housewives. But they are very aromatic, tasty and affordable! Let’s cook oyster mushrooms in batter! They turn out crispy on the outside and tender on the inside. This savory appetizer can be served on a holiday table…
Often, after cooking cottage cheese or hard cheese, whey remains – a useful product rich in trace elements and calcium. Use it to make pancakes. Thanks to this ingredient, pancakes are very soft, elastic and thin. Whey-based pancakes have a delicate texture and a light sour-milk taste. Serve them with homemade sour cream, your favorite…
