Puff pastry strudel with stewed cabbage and sausages

Puff pastry strudel with stewed cabbage and sausages

Let’s make strudel with cabbage and sausages. To save time, we will use ready-made puff pastry. It turns out to be a very tasty, simple and quick dinner for the whole family. For the recipe we will need inexpensive products that can be purchased at the nearest store. Therefore, preparing strudel will not require much … Read more

Vermicelli with chicken and vegetables in a frying pan

If you have thin noodles, chicken and some vegetables, you can prepare a quick and tasty lunch. We will cook all the ingredients in one pan, which is very convenient. At the same time, you get juicy and flavorful chicken and an appetizing side dish for it. During the cooking process, the vermicelli is soaked … Read more

Snack triangles of lavash with minced meat and hard cheese

Lavash is a versatile product made from unleavened dough, from which you can prepare many delicious and simple dishes, from rolls to lasagna or Napoleon cake. Today I propose to prepare snack triangles of pita bread stuffed with minced chicken and hard cheese, fried in batter in a frying pan. The finished dish turns out … Read more

Baked mackerel roll with rice and hard cheese

Let’s prepare an original mackerel dish. This fatty and oily fish with few bones is perfect for making a delicious meatloaf. Mackerel fillet stuffed with boiled rice, eggs and hard cheese is rolled into a roll and baked in foil. The result is a very juicy and tender roll. It is perfect for the holiday … Read more

Creamy zucchini soup with chicken broth

Do you want something light and refreshing, but at the same time tasty and satisfying? Prepare zucchini soup with chicken broth for lunch. This dish will pleasantly surprise you with its delicate creamy taste and appetizing appearance. Serve it with garlic croutons or slices of fresh baguette. Delicate zucchini puree soup with cream has an … Read more

Salad with radish, apple and hard cheese

In early spring, bright bunches of juicy radishes appear on the shelves of markets and shops. This healthy and budget-friendly vegetable is a real storehouse of vitamins and microelements. It contains a lot of vitamin C, B vitamins, vitamin PP, as well as potassium, magnesium, iron, phosphorus and other useful substances. In my opinion, the … Read more

Pizza on yeast dough with vegetables and mushrooms

Incredibly tasty and aromatic pizza can be prepared at home. The yeast dough according to this recipe turns out even tastier than in the pizzeria, it is very soft and airy. From the specified amount of ingredients you can prepare one large pizza for a whole baking sheet or 2 pizzas with a diameter of … Read more

Mushroom champignon sauce

Mushroom champignon sauce is universal because it can be served with any main course. It goes well with potatoes, pasta, and crumbly porridges. By changing the side dish and adding mushroom sauce, you get a new and tasty dish every time. Champignon sauce with vegetables and sour cream is prepared very simply and quickly. Spices … Read more

Pickled daikon – a delicious oriental snack

Let’s prepare a very tasty, juicy and aromatic cold daikon appetizer. It goes well with meat and fish dishes. It will take 24 hours to marinate this healthy root vegetable. Ready marinated daikon can be stored in the refrigerator for 2 weeks. The snack does not lose its taste and remains juicy and piquant thanks … Read more

Liver muffins

The liver is considered a storehouse of nutrients. There is practically no fat in it, and in terms of protein volume it is in no way inferior to chicken breast. In many countries, liver is considered a delicacy and is regularly included in your diet. I suggest making delicious and healthy snack muffins from offal. … Read more